Tiffany graduated from the University of California, Riverside with an Interdisciplinary Studies major with a primary emphasis in English and Business Administration. She is a self-taught baker who worked in a few established restaurants in the pastry department as a pastry assistant. She continues to bake cakes for friends and family to strengthen her accumulated skills. She received her Weddings & Events Planner Certification, which led her to open Tiffany’s Events & Designs. Just like her crafts, she thoroughly designs and tailors every aspect and corner of every event. As a native San Franciscan, she is constantly out and about searching for new areas to explore. She plans to travel the world and explore every country; immersing herself into their culture, beauty, and food. The girl can dream! During her free time, she is on a never-ending quest to find the best locations to explore, and the most delicious bakeries around the Bay.
If I had to choose three words to describe myself, I would have to pick:
Resourceful: There is always a solution to a problem. There may be multiple paths to reaching it, but it IS possible. “Not possible” does not exist in my vocabulary. There is ALWAYS a way!
Ingenuity: I really love the creative process – when I can take an idea, and give it life. My creativity knows no limits – it’s vivacious, spontaneous, courageous, breathtaking, and awe-inspiring! I’ve always fostered and explored my creativity since I was young, which has culminated in my pursuit of creative work as an adult.
Gumption: I’m a go-getter who takes the initiative just to give that extra flare to make your day extraordinary! It takes will-power and perseverance to get what you want, but it takes moxie to get everything checked off your list, exactly how you envisioned it.